Aroma Rice Cooker Arc 363ng How To Use

AROMA Rice & Grain Cooker ARC-36-NGP Instruction Manual

Odor

To Heighten and Enrich Lives.
Here at Aroma nosotros strive to make a departure-to blueprint and distribute products that heighten and enrich people's lives.
Smell offers an array of infrequent products to brand cooking uncomplicated and satisfying. Observe other countertop appliances and cookware from our current production lineup to
complement your kitchen.

Multicookers/ Pot mode H2o Kettles
Rice Cookers Rice Cookers

Indoor Grills Woks

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Of import SAFEGUARDS

Basic safe precautions should always be followed when using electrical appliances, including the following:

Of import: Read all instructions carefully before first utilize.
Do not touch hot surfaces. Use the handles or knobs.
Use only on a level, dry and heat resistant surface.
To protect against electrical shock, do not immerse cord, plug or the appliance in water or any other liquid.Encounter instructions for cleaning.
Close supervision is necessary when the appliance is used by or well-nigh children.
Unplug from outlet when non in utilize and before cleaning. Allow unit of measurement to cool before putting on or taking off parts and earlier cleaning the appliance.
Do not operate any appliance with a damaged cord or plug or subsequently the appliance malfunctions or has been damaged in any manner. Contact Odor® customer service for test, repair or adjustment.
The use of accessory attachments non recommended by Aroma®
Housewares may effect in burn down, electrical shock or injury.
Practice not use outdoors.
Do not let cord touch hot surfaces or hang over the edge of a counter or table.
Do not place on or near a hot gas or electric burner or in a heated oven.
Do non use the appliance for anything other than its intended use.
Use only with a 120V AC power outlet.
Extreme circumspection must be used when moving an appliance containing hot oil or other hot liquids.
Do not touch, encompass or obstruct the steam vent on the top of the rice cooker as it is extremely hot and may cause scalding.
E'er unplug from the base of the wall outlet. Never pull on the cord.
The rice cooker should exist operated on a separate electrical circuit fromother operating appliances. If the electrical circuit is overloaded with other appliances, the rice cooker may not operate properly.
Always make sure the outside of the inner pot is dry prior to use. If the inner pot is returned to the cooker when moisture, it may damage or crusade the product to malfunction.
Use extreme caution when opening the lid during or after cooking. Hot steam will escape and may cause scalding.
Rice should not be left in the inner pot with the WARM office on for more than 12 hours.
To forbid harm or deformation, do not employ the inner pot on a stovetop or burner.
To disconnect, plow Cook switch to Warm then remove the plug from the wall outlet.
Circumspection: To reduce the run a risk of electrical stupor, melt only in the removable inner pot provided.

Of import SAFEGUARDS

Brusk String Instructions

A short power-supply cord is provided to reduce the risks resulting from it being grabbed by children, and becoming entangled in or tripping over a longer cord.

Warning

Spilled food can cause serious burns.
Keep appliance & cord away from children.

NEVER

Drapery cord over border of counter.
Use outlet beneath counter.
Use extension cord.

Polarized Plug

This appliance has a polarized plug (1 blade is wider than the other); follow the instructions below:
To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one manner. If the plug does non fit fully into the outlet, reverse the plug. If it still does non fit, contact a qualified electrician. Exercise not attempt to modify the plug in whatever way. If the supply string is damaged, it must exist replaced by the manufacturer, its service
agent or a similarly qualified person in order to avert a hazard.

THIS APPLIANCE IS FOR HOUSEHOLD Employ ONLY.

Parts Identification

Controls/Functions

Warm

Automatically switches to Warm; perfect for keeping rice ready to serve.

Cook

Only press the switch down to begin cooking food.

BEFORE Commencement USE

Read all instructions and of import safeguards.
Remove all packaging materials and check that all items have been received in good condition.
Tear upwards all plastic bags and dispose of them properly as they can pose a risk to children.
Remove the inner pot from cooker and clean with warm, soapy h2o. Rinse and dry thoroughly before returning to cooker.
Wash lid and all other accessories in warm, soapy water. Rinse and dry out thoroughly.
Wipe cooker body clean with a damp cloth.

TO CLEAN

Remove the inner pot when cooker has completely cooled.
Mitt launder the glass lid and all accessories or identify on the top rack of the dishwasher.
Wipe rice cooker's torso clean with a damp cloth.
Thoroughly dry cooker body, lid and all accessories. Reassemble for adjacent apply.

TROUBLESHOOTING

Rice is too dry out/hard after cooking.

If your rice is dry out or difficult/chewy when the cooker switches to Warm, additional water and cooking time will soften the rice. Depending on how dry out your rice is, add together ½ to 1 cup of water and stir through. Place on the lid and switch to Melt. When cooker switches to
Warm fashion, remove the chapeau and stir the rice to cheque the consistency. Repeat as necessary until rice is soft and moist.

Rice is besides moist/soggy afterward cooking.

If your rice is nevertheless too moist or soggy when the cooker switches to Warm, apply the serving spatula to stir the rice. This will redistribute the bottom (moistest) part of the rice too equally release excess moisture. Place on the hat and allow to remain on Warm mode for 10- thirty minutes as needed, removing the lid and stirring periodically to release backlog moisture.

COOKING RICE

Using the provided measuring loving cup, add together rice to the inner pot.
Rinse rice to remove excess starch. Drain.
For white rice, fill with h2o to the line which matches the number of cups of rice being cooked. For chocolate-brown rice, refer to "Rice ft Water
Measurement Table" on page 10.
Place the inner pot into the cooker.*
Place the tempered glass lid securely onto the rice cooker.
Plug the power string into an available 120V Ac wall outlet.
Press the Cook switch down to brainstorm cooking.
The Cook indicator light will illuminate as the rice cooker begins cooking the rice.
When rice is ready, the Cook switch will automatically flip up and switch on to Warm mode.
For better results, stir the rice with the serving spatula to distribute any remaining wet.
When finished serving rice, unplug the power cord to turn the rice cooker off.

STEAM

Using the provided measuring loving cup, add 2 cups of water to the inner pot.
Place the inner pot into the cooker.*
Place steam tray with food on peak of the inner pot.
Place the tempered glass lid deeply onto the rice cooker.
Then plug the cord into an available 120V Ac outlet.
Press the Cook switch downwardly to brainstorm. The Melt indicator lite will illuminate equally the rice cooker begins to estrus.
Once the suggested amount of fourth dimension has passed, carefully remove the lid and bank check food for doneness.
If food is fully cooked, button the Cook switch up to switch the rice cooker to Warm. (continued on next folio)
To prevent overcooking, remove steamed food immediately once information technology is cooked. Be sure to employ a protective, heat-resistant glove when removing to avert possible injury.
Unplug the rice cooker when it is not in use.

STEAM & COOK RICE

To steam while cooking rice, begin cooking rice by following steps 1 to eight of COOKING RICE on folio 7.

*A maximum of 2 rice cooker cups of rice can exist cooked while steaming.
9. Place food to be steamed onto the steam tray.
10. Using caution to avoid escaping steam, remove
the lid.
Place steam tray into the cooker.
Replace the lid securely on superlative of the rice cooker.
Use caution when removing the lid to bank check if nutrient is washed.
If food is finished steaming, carefully remove steam tray. Employ a protective, estrus-resistant glove to avert possible injury.
Allow the cooker to continue cooking rice.
Once rice is finished, the rice cooker will automatically switch to Warm.
For all-time results, stir the rice with the serving spatula to distribute any remaining wet.
When finished serving, turn the rice cooker off past unplugging the ability cord.

Steaming Guide

Rice & Water Measurement Table

*i Rice Cooker Loving cup= ¾ U.s. Cup
**Refers to Chocolate-brown Rice only

Note:

Brown rice takes longer to cook and requires more water than white rice due to the extra bran layers on the grains. To foreclose overflow or bubbles it is recommended
to cook only 9 cups of uncooked brown rice. Delight see the chart above for brown rice/water ratios.
Brown rice, wild rice and rice mixes vary in their make-up. Some variations may crave longer cooking times and/or boosted h2o in gild to attain optimum results. Refer to the individual package instructions for cooking suggestions.
The measuring cup included adheres to rice industry standards (180ml) and is not equal to one U.S. loving cup. The nautical chart in a higher place refers to cups of rice/water according to the measuring cup provided.
Practise not identify more than 10 cups of uncooked rice (9 cups of chocolate-brown rice) into this apparatus at ane fourth dimension. The maximum capacity of this unit is 10 cups uncooked rice
(which yields xx cups of cooked rice).

RECIPES

Jambalaya

½lb. spicy smoked sausage
½lb. shrimp, peeled and deveined
1 10-oz. can chicken breast
1½ cups rice
three cups chicken broth
1 4-oz. tin can diced green chiles
2 tbsp Creole seasoning

Cut the smoked sausage in half, lengthwise, then into ¼" half circles. Add all ingredients to the inner pot and mix well. Place inner pot in the rice cooker and place the lid deeply onto the rice cooker. Printing the Melt switch. The rice cooker will automatically switch to Warm one time the repast is ready.

SERVES 4.

Green Chili Chicken Rice

1 ½ cups rice
iii cups chicken broth
2 tbsp diced minced onion
½tsp common salt
1 10-oz. tin craven breast chunks, with liquid
1 4-oz. can diced dark-green chiles, with liquid

Place all ingredients into the inner pot and stir until evenly distributed. Place the inner pot into the rice cooker, place the hat securely onto the rice cooker and press the Cook switch. Allow rice to cook until the rice cooker switches to Warm. Stir and serve immediately.
SERVES 4.

RECIPES (CONT.)

Oatmeal

1½ cups rolled oats (not quick cooking)
2 cups apple tree juice
¾cup h2o
½loving cup raisins
i dash salt

Add ingredients to the inner pot and stir. Place inner pot into the rice cooker and identify the lid securely onto the rice cooker. Press the Melt switch. After roughly 10 minutes, advisedly open the lid, keeping hands and face away to avert steam, and stir. Encompass and keep cooking until the rice cooker switches to Warm. Allow to correspond 10 minutes before serving. SERVES 4.

Game Day Chili Cheese Dip

½ small onion, chopped
1 tsp vegetable oil
1 clove garlic, minced
1 15-oz. can prepared chili without beans
½cup prepared medium salsa
¼loving cup blackness olives, sliced
1½ oz. low-fatty cream cheese,cubed
one½ oz. cheddar cheese, grated
—– Tortilla chips, for dipping

Place the onion, oil and garlic in the inner pot. Press the COOK switch and saute for 3 minutes. Apply a large wooden spoon to gently stir as the onion and garlic melt. Add together the chili, salsa, olives, cream cheese and cheddar cheese. Stir to combine all of the ingredients, place the lid securely onto the rice cooker. Cook for 4 minutes. Advisedly open the chapeau, keeping hands and face away to avoid steam, and stir the dip. Cook once again for 3 minutes. Open the lid and stir again. Continue cooking until the dip is warm throughout and the cheeses are melted. When done, serve in a large basin and utilise the tortilla chips for dipping. SERVES3-half dozen

RECIPES (CONT.)

6 eggs
3 slices cafeteria ham, chopped
¼ medium onion, chopped
¼cup swiss cheese, shredded
—– pinch of nutmeg
—– compression of garlic powder

Combine all ingredients (except cheese) in a large bowl, ensuring that they mix well. Pour the mixed ingredients into the inner pot; peak with an even layer of cheese. Press the Cook switch. Cook for 12 to xiv minutes. When eggs are gear up, slide frittata onto a serving plate. Cut into wedges to serve. SERVES four.

linguine Your Way

4oz. linguine (near¼ box)
16 oz. jar pasta sauce (of your choice)
two cups liquid (water or goop)
—— cheese of your choice for garnish (optional)
—— chopped parsley for garnish (optional)

Combine all ingredients (except cheese) into the inner pot. Ensure they are evenly mixed. Close the lid and press the Melt switch. Cook for 15 to 20 minutes, stirring often to forestall strands from sticking. Add boosted liquid if the sauce becomes also thick. Serve hot with a sprinkling of parsley and grated cheese. SERVES 2.

Notation:

· Before placing the inner pot into the cooker, check that the cooking pot is dry and free of debris. Adding the inner pot when wet may damage the cooker.

Limited WARRANTY

Aroma Housewares Company warrants this product against defects in cloth and workmanship for i yr from provable date of purchase in the U.s.a..
Within this warranty catamenia, Odour Housewares Company will repair or supercede, at its discretion, lacking parts at no charge, provided the product is returned, freight
prepaid with proof of purchase and U.Southward. $20.00 for aircraft and handling charges payable to Scent
Housewares Company. Earlier returning an item, please call the toll free number below for a return authorization number. Let 2-4 weeks for return aircraft.
This warranty does not apply if the warranty period expired; the product has been modified by any unauthorized service center or personnel; the defect was bailiwick to corruption, improper use not conforming to product transmission instructions, or environmental conditions more severe than those specified in the transmission and specification, neglect of the possessor or improper installation; the defect was subject to Strength Majeure such as inundation, lightning, earthquake, other natural calamities, war, vandalism, theft, brownouts or sags (damage due to low voltage disturbances).
This warranty gives you specific legal rights, which may vary from state to state, and does not cover areas outside of the United States.

In the event of a warranty claim, or if service is required for this product, please contact Odor® customer service cost-gratis at:
1-800-276-6286
M-F, eight:30am-four:30pm, Pacific Time
Or we can be reached on line at:
[email protected]
For your records, we recommend stapling your sales
receipt to this page along with a written record of the

following:

Date of Purchase:
Place of Purchase:

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